skip to main
|
skip to sidebar
Tuesday, June 1, 2010
Italian Pasta
Blanche a bunch of veggies, boil up some pasta, toss with Italian dressing, and serve warm. The dressing will become fragrant when warm so use a milder vinegar (salad or ricewine) or dilute it if using white or apple cider.
0 comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Non-Dairy Non-Soy Inspiration
Answering the question, "So what do you eat?" with recipes and occasional humor.
Subscribe To
Posts
Atom
Posts
Comments
Atom
Comments
Followers
Blog Archive
▼
2010
(31)
▼
June
(8)
I'm lifting this from Knock-Off Wood. I plan to m...
German-ish potato salad
Shrimp Boil
Potato and egg casserole
Turkey burgers and sweet potato fries
Biscuits
Deviled eggs
Italian Pasta
►
May
(23)
About Me
~B~
View my complete profile
0 comments:
Post a Comment